Good Weekend

I am in the middle of writing a new novel and rewriting an old one. My mornings are spent in the Magic or Madness universe; my afternoons in 12th-century Cambodia; the rest of the time I sleep. Both books must be finished scarily soon. So musings here? Not so much.

For those complaining about their lack, and my shocking tardiness in responding to emails, here’s what I did on the weekend:

I helped Scott put together this very cool site: the first three chapters of So Yesterday with New York City photos. If you like any of them, those are most likely the ones by the very talented Robin & Trish Cave. All hail Simpleviewer!

A recommendation of So Yesterday was posted on boingboing.net causing a HUGE improvement in the book’s amazon.com ranking. All hail boingboing!

I wrote a vast deal, read large chunks of it out loud to Scott for critique, and there was much praise, and much happiness.

Scott cooked me a dinner of angel hair pasta and black truffles with a salad of farmer’s market greens and heirloom tomatoes. Decadent and delicious. I do adore autumn here. I’ve never eaten better tomatoes in all my life.

I saw the New York Liberty vanquish the Washington Mystics at Madison Square Garden (so, so, so good to be back there!) and vault into second place in the Eastern conference, securing them homecourt advantage, and cementing their place in the playoffs. Shamika Christon, our incredibly promising rookie, finally got beyond promise and did, did, did. My happiness is beyond measure: Let’s Go Liberty!

New York City, 20 September 2004